

Needles to say the Hot Shot hadn’t traveled to Italy by then.īut like all trends like this the Hot Shot quickly fell out of fashion and by the mid 90’s most of us wouldn’t be caught with a Hot Shot in our hands ever. My efforts ended up with me making the shot in front of him and he and his colleagues looking on like I just molested everything they represented. I tried to get one in an Italian bar in the 90’s, just so you know it’s not easy to explain the Hot Shot to an Italian bartender if you don’t know Italian. But don’t expect any bartender to know what it is. The drink also spread to other countries and now you can find it here and there. Something about a shot, the coffee and the cool look of it made every Swede love this drink. The sale of the Galliano liqueur increased by 750% during the coming six years after the drink was invented. You couldn’t visit a bar or party and not be served a Hot Shot, for real. Insanely popular which was also the reason why the shot quickly fell out of fashion. After the competition the Anisette was replaced with Galliano which turned it into the Galliano Hot Shot.

He called the drink a Hot Shot but instead of Galliano he used Anisette which is also a liquor of which there is many varieties in the Mediterranean countries. It was invented by Bosse Bergström who entered a coffee drink competition in Stockholm in 1987. The fun part is that the Galliano Hot Shot is an Swedish invention. The anise is not as prominent as in other anise liqueurs so it matches the coffee great. The flavor of Galliano is vanilla and anise but that also comes with some herbal and citrus notes. Honestly it is one of the best coffee shots there is. You’ll get a mix of sweet liqueur that is broken off by the warm coffee and cream. More to loud Eurodisco with a gang of friends. The shot is a party shot, this is not something you take after a nice dinner.

On top of the liquor is hot filter brewed coffee and on top of the coffee is whipped cream. In the bottom of the glass there is Galliano liqueur, an Italian liqueur that I cover i more detail later in this article. The Galliano Hot Shot or Hot Shot as it is commonly called is a layered shot.
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Let’s take a quick tour through history and then let’s find out how to make it for your next party. If you went to any party or bar there would eventually be trays of shot topped with whipped cream placed in front of you while everyone around you kept screaming Hot Shot, Hot Shot, Hot Shot! In the late 80’s and early 90’s you couldn’t escape the Galliano Hot Shot. Learn how this coffee shot conquered Sweden and how to make it. The Galliano Hot Shot is a coffee shot consisting of Galliano liqueur, coffee and whipped cream.
